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词汇 粽子
释义
粽子 zònɡzi noun zongzi豆沙粽子 zongzi with bean paste filling 肉粽子 zongzi with meat filling 粽子A food eaten at the Dragon Boat Festival (端午节). The story goes that the ancient Chinese poet Qu Yuan (屈原, c339-278 BC) committed suicide by drowning on the 5th day of the 5th lunar month. Ever since then, on this day people make pyramid-shaped glutinous rice dumplings which they throw into the water as an offering to Qu Yuan. The dumplings are made by first soaking glutinous rice in water, and then wrapping the rice in bamboo or reed leaves to form triangular or other-shaped packages. The packages are then tied up with string, and steamed or boiled. The filling may be jujubes, aduki beans, or fresh or smoked meat.
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